WATERFORD PRESS FORAGING FOR WILD EDIBLE FOODS

$7.95

PLANTS

Important WARNING to California residents. Learn More

Description

Foraging involves finding, identifying and harvesting wild edible plants. It is a healthy outdoor activity that puts one in touch with nature and provides a bounty of fresh, nutritious, free food. This handy pocket guide provides simplified reference to the approved practices for harvesting wild edible plants in a sustainable manner. Topics include a harvesting strategy, safety (including the universal edibility test), and the proper tools and methods to harvest berries/fruits, nuts, leaves/shoots/stems, roots/tubers and mushrooms. Laminated for durability, this lightweight, pocket-sized folding guide is a portable source of practical information and is ideal for field use by outdoor enthusiasts of all ages. Made in the USA.

Reviews

There are no reviews yet.

Be the first to review “WATERFORD PRESS FORAGING FOR WILD EDIBLE FOODS”

Your email address will not be published. Required fields are marked *